14 April 2008

Midweek Express #3

Chorizo Omelette.

This is definitely a delicious meal for midweek.

I like to get whatever is in my fridge or pantry and see what I can concoct. Today I had chorizo in the freezer and lots of eggs so what better way to used these up but by making an omelette.

Here's the quick recipe.

  • 2 chorizo sausages chopped

  • 1 red onion, sliced

  • 6 eggs, slightly beaten

  • salt and pepper

  • olive oil

  1. Fry the chorizo sausages in a frying Pan till nice and brown

  2. Remove from the pan

  3. Fry the onions in the same pan

  4. Return the chorizo sausages

  5. Pour the eggs into the pan making sure the chorizo is spread out evenly

  6. Cook for about 5 to 7 minutes

  7. Place under hot grill for the top to be cooked

Chorizo Omelette @ Group Recipes

Hope you try this one.

Bon Appetite,


Related Posts with Thumbnails